Browar Warszawski to innowacyjny projekt łączący ze sobą zarówno elementy kuchni, kultury oraz rozrywki. Zlokalizowany jest w samym sercu kompleksu Browarów Warszawskich. W ramach projektu działają browar rzemieślniczy, restauracja serwująca
nowoczesną kuchnię warszawską, klimatyczny cocktail-bar w zabytkowych piwnicach leżakowni.

New England Ipa

Top-fermented beer also known as Hazy IPA. Cloudy, opaque, opalescent with a very high aroma and flavor of tropical fruits, citrus and stone fruits such as peaches and apricots. The oat malt and oat flakes used gave this beer body and a smooth, juicy, almost velvety texture. Low bitterness and high drinkability make this beer perfect for summer.

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Description

Top-fermented beer also known as Hazy IPA. Cloudy, opaque, opalescent with a very high aroma and flavor of tropical fruits, citrus and stone fruits such as peaches and apricots. The oat malt and oat flakes used gave this beer body and a smooth, juicy, almost velvety texture. Low bitterness and high drinkability make this beer perfect for summer.

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